And eating it too!
Make your cakes with whole foods. Our crust is macadamias that we ground ourselves with pure cocao powder and butter. Do not, I repeat, DO NOT use boxed anything. This goes for all the food you consume, but especially desserts. Even if they say paleo/keto/low carb. The general rule is, if it’s in a box, how is it staying good without spoiling? Headbanger’s Kitchen had these chocolate espresso tarts, but since we were cooking for five last night we decided to make it a pie in a springform pan. Lara killed it! It was delicious! Espresso, Mascarpone, stevia sweetened chocolate ganash, macadamia crust. All hand-crushed, mixed and made. I think it’s worth mentioning that we had a salad, asparagus, pork chops and cauli mash for our proper dinner. A very healthy meal, if I do say so myself. Couple your pie, with a wholesome meal. Eat birthday cake!
Baby Beluga! By Raffi!
Eating birthday cake brings me back to my childhood! In that spirit, here’s a song that makes my parents cringe from having heard it sooooooooooo many times that we broke the tape.